Product Category: loose tea
Also called Keisarin Morsian this Finnish tea has a base of Assam and Ceylon teas. Pineapple chunks and dried orange peel are added and it is enhanced with thistle petals and essence of quince and elder. The most popular tea we stock!
Wake up "Savannah Style". A brisk blend of Chinese, Indian & Ceylon teas which promises to open your eyes & energize you for the rest of your busy day. Only the best teas are used in this complex blend. The nose is dead serious & the liquor is a beautiful dark coppery color. Great with
A superior China black tea with long silvery tips. Bergamot (a Mediterranean citrus) and lavender are added to this beautiful tea for optimum taste. Cornflower and safflower petals are added to enhance your visual pleasure.
Tea For Ruby is a South African Rooibos blend. Ginger snap cookies come to mind when describing this tea. Fruity, nutty taste with pineapple, papaya bits, almond & almond bits, mango bits and flavoring. This tisane confers numerous health benefits, low in tannin, caffeine free and high in vitamin C. Tastes best when brewed for
A gift from China to the English diplomat Earl Grey, this superior black tea has plenty of silver tips making it light and mellow and a perfect compliment for the oil of bergamot and citrus that give it a delightful nose, without leaving an oily taste in the back of the mouth.
This estate tea is from the highly renowned Kenilworth Garden in Ceylon. The Garden is located just north of the Dimbula Area and the tea produced here has long wiry leaves that impart an exquisite taste in an exceptionally smooth black tea with a subtle honeysuckle flavor and aroma.
This South African honeybush is blended with Rooibos, orange peel and vanilla. This "tea" has no caffeine, is low in tannin and has numerous health benefits; calms the digestive system, stimulates the production of milk in lactating mothers, acts as an expectorant and anti-oxidant, possesses anti-viral, anti-tumor, anti-inflammatory and anti-cancer properties. Like all herbal "tea"
A fine China black tea blended with citrus essence, orange bits and natural orange flavor complimented with cloves and cinnamon.
Almond flakes and a touch of coconut flavoring in an organic Chinese sencha base. Delightful and decadent, with a flavor reminiscent of angel food cake; dessert without the calories.
This aromatic and complex special evening tea results from marrying green and black tea with fine jasmine petals, vanilla extract, and spices. Brews best at the lower water temperature for green tea, though most prefer to brew it as a hot green at 180 degrees.