A beautiful melange of three superior teas will tantalize your imagination and your taste buds. Based in Keemun, with rose petals and rose hips, a dash of Yunnan golden tips, and blended with just a hint of smoke from the addition of Tong Mu Lapsang Souchong. A gently aromatic tea which brings to mind the old silk road; replete with hidden riches, nightly campfires, and knowledge from the East.

SMOKY ROSE CONGOU

Name: SMOKY ROSE CONGOU
SKU: 193
Price: 6.25 USD
Availability: InStock

SKU: 193

From $6.25

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1. Bring fresh, cold water to a rolling boil.

2. Swirl boiling water in the teapot or mug for 1 minute to warm it up, discard water.

3. For each cup of tea place 1 level teaspoon of tea leaves in the tea infuser.

4. Pour boiling water over tea leaves, cover and brew for 3 minutes.

5. Remove infuser and leaves, and serve.

6. Can be rebrewed several times, 30 seconds - 1 minute if leaves are still wet.

SMOKY ROSE CONGOU

BREWING INSTRUCTIONS

RETURN & REFUND POLICY