A China black tea infused with cinnamon, cloves, and citrus making it a great compliment for an afternoon by the fireplace; cinnamon forward, clove and citrus back note.
WINTER SOLSTICE
SKU: 154
PriceFrom $5.75
1. Bring fresh, cold water to a rolling boil.
2. Swirl boiling water in the teapot or mug for 1 minute to warm it up, discard water.
3. For each cup of tea place 1 level teaspoon of tea leaves in the tea infuser.
4. Pour boiling water over tea leaves, cover and brew for 3 minutes.
5. Remove infuser and leaves, and serve.
6. Can be rebrewed several times, 30 seconds - 1 minute if leaves are still wet.
There are no returns accepted on this product.
